Trialled this recipe, but left out the sugar. Was passable, but doesn't pass the test of being acceptable to fussy people if the bananas aren't at the perfect stage of ripeness.
I think I'll have to stick to cake/muffins for using up past-it bananas...
Edmonds blancmange recipe - about as exciting as jellified milk should be. Was a nice alternative to ice cream, served with fruit. I may try it sweetened with honey at some point, I think that would be tasty.
An acceptable (part of a) dessert, but I think a nice eggy custard would be yummier.
I tried this recipe, and it turned out with a very crumpet-like texture. It was also fabulous toasted with garlic butter...
